11 years ago

Try this smoked salmon appetizer for your next happy hour

You can make these cheesy smoked salmon rollups in a snap:

  • Cover a tortilla with a soft, spreadable cheese, such as Alouette.
  • Add Lunds & Byerlys Wild Alaskan Smoked Sockeye Salmon and fresh dill.
  • Roll the tortilla up, slice and serve!
  • It’s perfect paired with Alaskan Amber.